A truly outstanding breakfast blend, with a well balanced full body and long satisfying finish. For this unique blend, we have brought together a century's old recipe and three exceptional teas from renowned regions Kenya, India and Sri Lanka. Each is selected for their characteristics of strength, depth and rich colour, they are then expertly blended. The result is a robust comforting rounded taste, coppery bright and packed with flavour.
It is not possible to speak of tea without speaking of England. This country’s affair with the humble drink goes as far back as 1600. In that year the British East India Co. was granted a charter and the search for tea was on.
preserving perfect health until extreme old Age”
This Breakfast Blend has just the right strength and body it's the perfect way to start off the day, a firm favourite that keeps our customers keep coming back.
Region: Nuwara Eliya + Dimbula + Uva / Nandi Highlands + Kericho / Nilgiri
Caffeine Guide: Medium
Antioxidant Content: High
Growing Altitudes: 4000 – 8500 feet above sea level
Infusion Colour: Bright
Grade: FP (Flowery Pekoe)
Taste: A perfect breakfast tea with good body and full tea taste
Process: Orthodox (Traditional leafy)
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My Dad was absolutely thrilled with his gift. He loves your tea anyway, but was really impressed with the long handled caddy spoon! I though the packaging was lovely, and felt like a really substantial gift for the price.
I found this tea quite delicate, without the robustness and body I normally associate with English Breakfast tea.
A very fine tea light on the tongue.
The breakfast tea is always of a consistently high standard and the service is excellent
Me and my family are probably on about our 8th large bag of English Breakfast Tea and also red bush, because it's so good. Highly recommended.